Rice is by far the most important cereal of South-east Asia, yet each country has its own favorite style of cooking rice, and each its own distinguishing rice-based recipes. Fried Rice from China, Nasi Goreng from Indonesia or Sushi from Japan are just some of the traditional Asian rice dishes now enjoyed all over the world.
Chicken and Basil Coconut Rice
Chicken and Mushroom Donburi
Chinese Fried Rice
Chinese Jewelled Rice
Coconut Cream Dessert
Crackling Rice Paper Fish Rolls
Exotic Fruit and Vegetable Salad
Festive Rice
Indonesian Coconut Rice
Indonesian Pineapple Rice
Lemon Grass and Coconut Rice with Green Chicken Curry
Malacca Fried Rice
Nasi Goreng
Rice Noodles with Pork
Rice Omelet
Stir-Fried Rice and Vegetables
Sushi
Thai Crispy Noodles with Beef
Thai Fried Rice
Thai Rice
Thai Rice Cake
Monday, December 29, 2008
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